A cookie press is usually common on most bakeshops and pastry shops, but did you know that there’s a different kind of cookie known as spritz cookies? These are usually holiday cookies so you will see them in various shapes and sizes.
What is a spritz?
- 1 What is a spritz?
- 2 Best Cookie Press For Spritz Cookies
- 3 FAQ
- 4 Conclusion
Spritz cookies are made into different shapes and sizes and are sprinkled with colored sugar on top. They can be usually shaped into flowers while some are decorated like Christmas trees.
Among the ingredients you’ll need for spritz cookies, also known as butter cookies, include unsalted butter, vanilla extract, almond extract, granulated sugar, an egg, baking powder, Kosher salt, all-purpose flour, and various colored sugars or anything you’d like to sprinkle on top.
Spritz cookies pack protein and carbohydrates, much like most cookies out there. However, they may also contain vitamin A, calcium and iron due to their ingredients included. They can be a fun treat for the holidays for your kids and can be best served during the fall or winter season. You can even present them as a gift to anyone when you put them in a nice box.
If baking is your absolute jam, you will like making spritz cookies with the use of a cookie press, in which this article will cover.
Best Cookie Press For Spritz Cookies
Here are our top picks for the best cookie press for spritz cookies:
This one from OXO measures 5 x 2 x 10 inches so it can be taken anywhere with its portability. Coming in with a total of 12 stainless steel disks that are quite durable, this one has a lot of various designs that you can cut it with – good for making spritz cookies, due to its snowflake, tree, butterfly, sunflower, heart, and other designs.
The base has a non-slip feature to make sure you can create cookies in a breeze without the likelihood of accidents. There is even a storage case for the discs to keep your things organized. The press handle doesn’t get heavy at all – even when you use it repeatedly, which makes it perfect for all-around cookie making for a business.
This stainless steel-powered press is easy to clean and you can disassemble it whenever you want. Its inner clear cylindrical barrel shows how much dough you need to press through or you need to clean up.
While this one doesn’t have a clear see-through body, it has a durable stainless steel one so it will last a very long time. Not to mention, the silver finish will look awesome on any kitchen. Steel and ABS material have been used for the unit and it also has anodized aluminum not only to protect against rusting but also to keep it lightweight when operating or carrying.
The biscuit maker has a total of 20 traditional cookie disc shapes that you can use to make your spritz cookies. For the newbie baker, it also comes with complete instructions on how to operate the whole cookie press. You can make small cookies (from 35 to 40) or large cookies (from 20 to 25) with this press. It is also backed by a 10-year manufacturer’s warranty.
Unleash the inner cake decorator and pastry chef in you with this unique cookie press. It comes with a total of 6 decorating tips that can be used to ice and add more designs to your spritz cookies on the go. It also comes with its own sets of recipes to get you inspired.
A storage box comes with the item so that you can put everything in place and keep them organized. What’s more, it can cut through any cookie dough through 14 unique steel disks that you can use – included with this cookie press. It is also quite easy to clean due to its dishwasher-safe parts (put it on the top rack for safety). However, the cookie cutter disks should be hand washed.
This cookie press is very easy to fill, as noted by the customers, due to its simple mechanism. It comes with full instructions on how to use it, as well as bonus recipes so that you will know what cookie you need to make next. Its bottom has a non-slip ring so that it will become stable when you operate it and create cookies in your kitchen. This also prevents the press from sliding when you place it on the cookie sheet.
All of the discs are 2 inches in size and each mini-cookie design is about 1.5 inches in size. There are 15 discs to choose from so that you can make your own stuff with your own design – perfect for the holidays or for a gift.
This cookie press is not only made with stainless steel but is easy to press for beginners. You get a 340-grade stainless steel material for the cookie press and it has a total of 20 discs and 4 icing tips available – perfect for designing your cookies into anything that you want. It comes with its own instructional manual, cookie shape guide, and many people even make churros with it.
As a complete and full kit, this one can not only make spritz cookies but can also make churros. It has a total of 20 discs for your cookie shaping needs plus 8 icing tips to get you started. All of the parts in this cookie press are non-toxic and are easy to put together. There is even a cookie bag that you can use to store your just-made cookies. You also get free cleaning supplies such as a brush and a cloth.
This cookie press is not very expensive yet has a total of 16 discs for you to design your cookies with. While all are made with ABS material for the body, they are BPA-free and are food-safe materials. It has 6 icing tips for you to design your stuff. Don’t worry because this cookie press is clear so you can see what’s inside. All of the parts are detachable and are easy to clean.
Tips on Using a Cookie Press
When you want to buy a cookie press and use it, you may be new to the concept. We’ve got you covered with the following tips:
- Stick to the right recipe – if you only use cookie press recipes for your cookie press then your unit will last longer. Different cookies have various consistencies needed and that’s why you need something that fits the occasion.
- Take your sweet time (pun intended) – using a cookie press takes a bit of a learning curve if you are new to baking.
- Don’t tilt or drop the batter – for better results, you should hold the cookie press as flat as possible when you push it on the baking sheet. It needs a good amount of pressure to be able to make better cookies so that the batter will stick well to the baking sheet.
- Don’t grease the baking sheet – more specifically, don’t use parchment paper because the dough of your cookie must form properly by adhering well to the baking sheet. The baking sheet should be as bare as possible so that it won’t be too sticky at all.
- Put just the right amount of batter – sometimes, too much batter can make the cookie too round in the result. Even if you do see that the batter has some spaces in between, it will still expand much later on, much like when muffins rise when you bake them. You should not overload your cookie batter in the long run.
- Baking takes practice – you should learn from your experience, much like with cooking or any other activity, and always keep in mind that no baker is good at first. You should keep practicing until you get past the trial and errors, and you’ll find that it is a fun activity to do with yourself, your friends, or your kids. It also helps to have a personal rhythm when you are baking or mixing your batter.
- Give sufficient space – the cookies need to have just the right amount of space in between them, much like anything else that needs to be baked and then eventually rises. About 1.5 inches of space between the cookies will do the trick.
- Don’t lift right away – when you lift and press so that you move to the next dough of cookie, right after the press action stops, you should wait for a while and then lift it. This causes you to have less trouble when you form the cookie dough without those annoying strings.
- Remember that cookies are fragile – you should use a cookie spatula that is made of metal and one that is very thin so that cookies won’t break when you pick them up. They may stick to the sheet but they can easily come off once you’ve cooled them off properly. Remember that all cookies need proper time for cooling.
- Clean up your cookie press regularly – as with all kitchen appliances, you should consider cleaning your cookie press as much as possible whenever you can. If your cookie press allows for dishwashing then you should go for it to save time – however, you should consider hand washing as well if you have parts that are too small and can be lost.
Electric Cookie Press vs Manual Press
The main similarities and differences between cookie presses that are manual and electric are the following:
- Both can be used for nearly all kinds of cookies and desserts
- Manual presses are cheaper than electric ones
- You can still apply the same pressure with either type of cookie press
- A more consistent pressure can be achieved with an electric press than with a manual one
- An electric model saves more time in the kitchen than the manual cookie press
To put it all together (as YouTube pastry chef Rosanna Pansino always said), cookie presses for spritz cookies are nice things you can have for the kitchen if you’re a true fan of baking or you just want to get started on doing spritz cookies either for the holidays, for a gift, or for a business. We hope you enjoyed this article!